Cavatappi Mac and Cheese

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ingredients

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Prep the ingredients.

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Cook the pasta until al dente, drain and set aside.

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Bring half and half, garlic and cornstarch to a simmer. Add half the cheese.

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Simmer, stirring frequently, until cheese is melted and sauce is thick and creamy.

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Add the cooked noodles to a large casserole dish.

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Pour the cheese sauce on top.

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Layer the remaining shredded cheese over the sauce.

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Bake at 350 degrees F for 25-30 minutes, until hot and bubbly.

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Serve immediately and enjoy!

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