Pesto Meatballs

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ingredients

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Gather the ingredients

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Mix the ground meat, onion and seasonings.

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Add the pesto, bread crumbs, egg and milk.

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Mix it all together until well combined.

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Roll the meatball mixture into tight balls.

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Bake meatballs at 425 degrees F for 12-15 min. Toss with pesto sauce and your favorite pasta.

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For full recipe and detailed instructions, visit my blog at lovefromthetable.com!

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